Healthcare Cook - Elevate Senior Living Nutrition

Pleasant View Retirement Community; Manheim (PA); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Generous paid time off and holiday pay

Comprehensive benefits starting 2nd wk

403(b) Retirement Plan with company 1:

On-site Fitness Center and pool - FREE

Employee Wellness Program

Unlimited referral bonuses up to $3000

On-site LGH Healthworks clinic

Job summary

Pleasant View Communities is seeking a Healthcare Cook in Manheim, PA. This full-time position offers shifts from 10am-7pm or 9am-5:30pm, with every other weekend and holiday. Pay ranges between $17 and $23 per hour, plus generous benefits and retirement plan options.

Applicants should have a high school diploma or equivalent and at least 1 year in healthcare, restaurant, or senior living food service. Food safety, recipe adherence, teamwork, and strong communication are essential.

Qualifications

• High school diploma or equivalent required.
• Minimum 1 year of experience in healthcare, restaurant, senior living, or food service preferred.
• Ability to prepare a variety of foods in large quantities while maintaining quality.
• Knowledge of safe food handling and sanitation practices required.
• Follow standardized recipes and portion controls.
• Dependable, organized, and able to work in a fast-paced team environment.
• Strong communication and teamwork skills required.
• Culinary education or formal culinary training preferred but not required.
• Experience with therapeutic diets or senior dining preferred but not required.

Skills

Food Safety Knowledge

Recipe Adherence

Teamwork

Communication Skills

Culinary Training Preferred

Education

High school diploma or equivalent

Job description

Pleasant View Communities is seeking a Healthcare Cook in Manheim, PA. This full-time position offers shifts from 10am-7pm or 9am-5:30pm, with every other weekend and holiday. Pay ranges between $17 and $23 per hour, plus generous benefits and retirement plan options.

Applicants should have a high school diploma or equivalent and at least 1 year in healthcare, restaurant, or senior living food service. Food safety, recipe adherence, teamwork, and strong communication are essential.