Head Bartender & Beverage Program Leader

Bloomfield Hills Country Club.; Bloomfield Hills (MI); On-site; USD 30,000 - 41,000; Full time

Job summary

Bloomfield Hills Country Club seeks an Executive Bartender to lead the Club's beverage program, ensuring exceptional service for Members and guests. The role requires organization, hospitality, and leadership, with daily oversight of beverage outlets and ongoing improvements.

You will work closely with Service Department teammates and Club Managers to uphold standards and deliver memorable experiences across all outlets.

Responsibilities

• Report to work area on time in full accordance of BHCC uniform and appearance standards.
• Follow all Food and Beverage Standards and Procedures.
• Establish, adjust, train and monitor standards within the Bar program on a continued basis.
• Track and maintain monthly beverage inventories.
• Understand and operate JONAS on all levels (daily user through program management).
• Invigorate wine/cocktail program through the use of new techniques, standards and recipes when applicable.
• Establish and withhold area standards for all beverage-related areas within the Club.
• Maintain full communication with Management.
• Maintain a hospitable attitude towards members, guests and teammates.
• Full knowledge and understanding of BHCC House Rules.
• Maintain cleanliness and organization of all areas during service.
• Ability to act as Closing Manager on an as-needed Basis.
• All other duties related to the success of the Food and Beverage operation

Job description

Bloomfield Hills Country Club seeks an Executive Bartender to lead the Club's beverage program, ensuring exceptional service for Members and guests. The role requires organization, hospitality, and leadership, with daily oversight of beverage outlets and ongoing improvements.

You will work closely with Service Department teammates and Club Managers to uphold standards and deliver memorable experiences across all outlets.