Head Barista

Drift Coffee & Kitchen

Raleigh (NC)

On-site

USD 14,774 - 21,042

Full time

14 days+

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Benefits offered by this job

401k matching
Competitive salary
Employee discounts
Advancement opportunities
Training
Wellness resources

Job summary

Drift Coffee & Kitchen in Raleigh, NC seeks friendly, attentive team members for a customer-focused role in a fast-paced café environment. You will uphold food safety, follow recipes, and deliver an exceptional guest experience while collaborating with a cohesive team.

Starting at $13.00 per hour plus tip, with opportunities for advancement, training, and employee discounts. Bring energy, reliability, and professionalism to a welcoming workspace that prioritizes guest satisfaction and teamwork.

Qualifications

  • Customer-facing hospitality role experience preferred.
  • Ability to follow recipes and standards.
  • Maintain cleanliness and safety protocols.

Responsibilities

  • Greet guests warmly and provide exceptional service.
  • Follow food safety, sanitation, and hygiene standards.
  • Ensure accuracy of orders and presentation.
  • Work with team to maintain station and efficiency.
  • Accept coaching and feedback and improve performance.

Skills

Guest service
Communication
Teamwork
Attention to detail
Time management

Job description

Benefits
  • 401(k) matching
  • Competitive salary
  • Employee discounts
  • Opportunity for advancement
  • Training & development
  • Wellness resources

This position pays $13.00 plus tips.

Food Safety
  • Follow all food safety, sanitation, and hygiene standards.
  • Wash hands, change gloves, and use tools correctly at all times.
  • Maintain proper temperature control and storage.
  • Keep work areas clean and food-safe.
  • Speak up immediately if something is unsafe or incorrect.
  • Never cut corners on safety, even when busy.
Food and Coffee Quality
  • Follow recipes, builds, and standards exactly.
  • Care about taste, appearance, and consistency.
  • Check your own work before it goes out.
  • Fix mistakes instead of sending them.
  • Ask for help when unsure rather than guessing.
Feel — The Drift Guest Experience
  • Greet guests warmly with eye contact and positive energy.
  • Use Drift hospitality language and behaviors.
  • Stay calm, respectful, and friendly under pressure.
  • Thank guests and invite them back.
  • Represent Drift with professionalism.
Flow
  • Move with urgency and purpose.
  • Stay aware of what’s happening around you.
  • Anticipate what’s needed next.
  • Keep your station organized and ready.
  • Adjust quickly as volume changes.
Function
  • Know your role and execute it consistently.
  • Communicate clearly with teammates and leaders.
  • Jump in to help when the team needs support.
  • Accept coaching and feedback.
  • Show up on time, prepared, and ready to work.
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