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Steamboat Ski & Resort Corporation is seeking a Restaurant Manager to lead Hazie’s and Thunderhead operations. The role requires supervisory experience in casual dining, strong Microsoft Office skills, and ability to ski or snowboard at an intermediate level.
You will oversee outlets, staffing, scheduling and budgeting while maintaining service excellence and a safe, compliant environment. The job is a salary exempt position with weekend/holiday work expectations.
Seasonal Steamboat- Ski Town, U.S.A. ® is known as the friendliest mountain destination on the planet, thanks to our western heritage and welcoming staff.
We pride ourselves on hiring the best employees and providing the best experience in the industry.
Our culture is supportive, challenging, passionate and committed and we believe that diversity makes us stronger.
We are looking for unique individuals who exemplify these qualities and care about each other, our mission, our environment, and our communities.
For information on Steamboat Ski & Resort Corporation’s Social Responsibility work including our Diversity, Equity, & Inclusion actions, please see our webpage at https://www.steamboat.com/doinggood.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations.
Do you have previous Food & Beverage management experience? Does the thought of working at the top of a world-class ski mountain with Rocky Mountain views excite you?
We are looking for a few exceptional service-minded people to join our team as a Restaurant Manager.
Successful candidates will have at least two (2) years of supervisory and operations experience in a casual dining atmosphere, must be proficient in Microsoft Word, Excel, and Outlook and be able to ski or snowboard at an intermediate level.
See below for a list of our venues.
HAZIE’S RESTAURANT MANAGER: Located at the top of the gondola, Thunderhead Lodge offers exquisite views of the Yampa Valley and is home to Hazie’s, our flagship fine dining restaurant.
Successful candidates will have a formal college education in hospitality or at least two (2) years of fine dining operations and management experience with a thorough understanding of wine and beverage service.
Administrative duties require proficiency in Microsoft Office applications and intermediate skier ability is required.
This is a salary, exempt position and is not subject to overtime pay Position requires working weekends and holidays as needed Resume required with online application All Steamboat Ski & Resort Corporation employees are required to follow adapting COVID policies and guidelines.
Steamboat area base salary: $65,000 - $70.000 per year
Steamboat Ski & Resort Corporation is an Equal Opportunity Employer
Steamboat- Ski Town, U.S.A. ® is known as the friendliest mountain destination in the world, thanks to our western heritage and welcoming staff.
We pride ourselves on hiring the best employees and providing the best experience in the industry.
Our employee satisfaction scores top the charts and we have employees who choose to work for the resort for 2, 5, 10, 20 plus years.
Fair warning, starting a job at Steamboat could lead to endless fun, lifelong friendships, and a rooted sense of community.
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