Hardees Crew Member - Maple Avenue

BNE Boddie-Noell Enterprises, Inc.; Los Angeles (CA); Sur place; USD 17 000 - 21 000; Temps partiel

Avantages offerts par ce poste

Weekly pay

Health insurance

Paid training

Scholarships

Discounted meals

Advancement opportunities

Employee assistance

Résumé du poste

Boddie-Noell Enterprises, Inc. invites you to join Hardee's as a Restaurant Crew Member in Los Angeles. You will greet guests, help prepare high-quality menu items, and keep the restaurant clean and welcoming.

No prior experience is required, and you’ll gain skills in hospitality and teamwork while enjoying a family-friendly culture. We offer weekly pay, health insurance, paid training, meal discounts, and opportunities to advance into leadership roles.

Qualifications

• Must be 16 years or older.
• Physically able to lift up to 60 pounds and stand for long periods.
• Able to thrive in a fast-paced, team-oriented environment.
• Reliable, cheerful and positive attitude.

Responsabilités

• Greet guests with a smile and friendly demeanor.
• Ensure guests receive quality products meeting standards.
• Interact with customers in a pleasant, upbeat manner.
• Keep the work area clean, stocked and organized.
• Assist with food preparation and dishwashing as needed.
• Be punctual, learn quickly, and support team goals.

Connaissances

Customer service

Teamwork

Communication

Reliability

Description du poste

Job Title - Restaurant Crew Member / Hardee's

Hard Working, Friendly, Honest Crew Members that have Great Customer Skills. COME JOIN OUR AMAZING TEAM, make new friends, develop your career skills and have fun. Great pay & benefits and no experience necessary. Being a crew member at Hardee's is more than just a job. It's an opportunity to meet interesting people, treat our guest to a great dining experience and to start an exciting career in the food-service industry.

Who Are We?

Boddie-Noell is a family owned Christian based company and is the largest franchisee of Hardee’s restaurants in the United States. Our purpose is to use the resources of our company to provide opportunities for our people and be a positive influence on people’s lives wherever and whenever we can.

What Will You Do?

Job Purpose Statement To provide attention, service and hospitality to guests, prepare quality products that meet or exceed company standards and maintain cleanliness of all areas in the restaurant.

Job Functions

• Smile and greet guest.
• Ensure that guests receive only quality products.
• Interact with customers in a pleasant and up-beat fashion.
• Keep work area clean, organized and stocked.
• Including washing dishes, sweeping, mopping, taking out trash and cleaning restrooms.
• Be punctual, attentive to detail, friendly, willing to learn, reliable and above all, honest.
• Work with team to prepare the restaurant for each shift.
• Ensure restaurant is always clean and welcoming for guests.
• Maintain a cooperative, harmonious working relationship with management and fellow team members.
• Ensure personal appearance meets company standard and displays professionalism at all times.
• Recognize and adhere to all HR, sanitation, safety and security policies and procedures to provide a safe and compliant environment for all.
• Consistently exhibit the actions/behaviors which best demonstrate BNE’s Vision and Values; perform other tasks as directed by management; and at all times represent Boddie-Noell Enterprises, Inc. as a professional in every aspect of performance.

* Note: BNE will make reasonable accommodations as required by the Americans with Disabilities Act. Please also refer to the Company’s ADA job description for a more detailed discussion of essential job functions, physical demands, and other job requirements.

What Will You Need?

• Must be 16 years or older
• Must meet Physical demands required of the role (Lifting up to 60 pounds; Constant Standing, Walking, Grasping, Stopping, Reaching, etc.)
• Love working in a fast-paced, team-oriented environment
• Consistent and reliable
• Cheerful and Positive attitude
• Values teamwork
• Loves serving and helping others

What is in it for You?

• Now Paying Weekly
• Fun & Flexible Work Environment
• Great Schedule with No Late Nights – You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them.
• Paid Training
• Discounted Meals During Shift
• Health Insurance
• Opportunity to Advance into Leadership – With a commitment to promotion from within most of our Hardee’s Operations Leadership Team started their careers as hourly employees.
• College Scholarships – At Hardee’s we believe everyone deserves an education.
• Competitive Pay – Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.
• Workplace Caring Culture - We've created a culture of family and team that exist in each of our restaurants.
• Helping Hands - Employee assistance fund that provides financial help to Boddie-Noell employees in time of need.
• Corporate Chaplains - Offers care to employees with personal and professional life issues.

*Veterans and those with previous military experience are encouraged to apply!

EOE Boddie-Noell Enterprises, Inc., an independent franchisee of Hardee's Restaurants LLC

Today we own and operate more than 345 Hardee’s restaurants across four states (North Carolina, Virginia, South Carolina and Kentucky), making us the largest Hardee’s franchise operator in the United States. Boddie-Noell’s humble beginnings go back to 1962 when brothers Mayo and Nick Boddie and their uncle Carleton Noell opened their first Hardee’s restaurant in Fayetteville, NC. Over the next several decades – through hard work and focus – the Boddies continued to open Hardee’s throughout North Carolina, Virginia and beyond. Hardee’s remains our foundation and our flagship. We have always provided growth opportunities for our people. We are committed to providing great customer service, product quality and creative innovation — we created the famous Hardee’s Made From Scratch Biscuit and Hand-Breaded Chicken Tenders.