Hardee's Manager - East Ash Goldsboro

Boddie-Noell Enterprises, Inc.; Goldsboro (NC); Presencial; USD 52.000 - 68.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Weekly pay

Paid training

401K

Discounted meals

Health/Dental/Vision/Life Insurance

Bonus program

Paid vacation/sick/holiday & bereavent

Corporate culture focus

Descripción de la vacante

Boddie-Noell Enterprises, Inc. is hiring a Restaurant Manager to operate a Hardee’s in Goldsboro, NC, in the GM’s absence. You will drive sales growth while upholding quality, service, and cleanliness, and lead front- and back-of-house teams to achieve company standards and profitability.

You will recruit, train, and supervise staff, schedule shifts, and manage labor costs. The role requires excellent communication, conflict-resolution skills, and a commitment to guest satisfaction, safety, and

Formación

• Must be 18 years or older.
• 2 years of management experience.
• Valid Driver’s License.
• Ability to pass background check and drug screen.
• Strong conflict-resolution skills.
• Excellent communication skills.
• Cheerful and positive attitude.
• Available to work all shifts and weekends.
• Loves Serving and Helping Others.

Responsabilidades

• Operate the restaurant in the absence of the Senior/General Manager.
• Schedule staff to operate the restaurant and manage guest flow.
• Control labor costs to meet company standards.
• Train and develop crew under the direction of the GM.
• Maintain a cooperative working relationship with management and crew.
• Lead crew and management meetings as needed on procedures and safety.
• Maintain inventory to meet food cost standards and ensure product quality.
• Oversee cash handling procedures and reports.
• Ensure cleanliness, safety, and compliance with HR policies.

Conocimientos

Leadership

Communication

Conflict resolution

Staff training

Customer service

Labor cost control

Problem solving

Driver's license

Management experience

Hiring/interviewing

Descripción del empleo

EnglishEast Ash (1195)Job DescriptionJob Title - Restaurant Manager/Hardee'sNOW HIRING EXCEPTIONAL RESTAURANT MANAGERS - If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership, strive to exceed company standards in service to guests, food quality, food safety, and cleanliness and recognize your team members for a job well-done. You are just what we are looking for.If this is you then COME JOIN OUR AMAZING TEAM, make new friends, develop your career skills and have fun. Great pay, benefits and opportunity for advancement.Who Are We?\"WE BELIEVE IN PEOPLE\"Boddie-Noell is a family owned Christian based company and is the largest franchisee of Hardee’s restaurants in the United States. Our purpose is to use the resources of our company to provide opportunities for our people and be a positive influence on people’s lives wherever and whenever we can.What is our Team Approach?Our managers do not manage from a distance but instead alongside crew employees in order to be more effective, resolve guest complaints, maintain product quality, and fix any problems as they arise. Working alongside other crew members allows our managers to teach others and lead by example.What Will You Do?Job Purpose StatementTo operate the restaurant in the absence of the Senior/General Manager. Assist in achieving sales growth through maintaining the highest standards of quality, service, and cleanliness with constant focus on profitability.Job FunctionsInterview and hire qualified staff to operate the restaurant based on company standards and in compliance with state and federal regulations.Schedule sufficient staff to operate the restaurant and accommodate guest flow. Manage labor costs to meet company standard.Train and develop crew under the direction of the Senior/General Manager.Maintain a cooperative, harmonious working relationship with management team and crew. Provide coaching, counseling, and discipline as warranted. Assist with crew member duties a needed.Conduct crew and management team meetings as needed to discuss operation procedures, promotions, safety, security, training, etc.Maintain an adequate supply of all products and items necessary to operate the restaurant. Control inventory to meet company Food Cost Variance standard.Maintain reports and records based on company standards and in compliance with state and federal regulations.Maintain building and equipment using proper operating, cleaning, and preventive maintenance procedures.Responsible for all cash. Ensure adherence to cash procedures.Ensure personal appearance meets company standard and displays professionalism at all times.Recognize and adhere to all HR, sanitation, safety, and security policies and procedures to ensure a safe and compliant environment for all.Consistently exhibit the actions/behaviors which best demonstrate BNE’s Vision and Values; perform other tasks as directed by management; and at all times represent Boddie-Noell Enterprises, Inc. as a professional in every aspect of performance. * Note: BNE will make reasonable accommodations as required by the Americans with Disabilities Act. What Will You Need?Must be 18 years or olderMust meet Physical demands required of the roleMust be able to lead, recognize and train successful talent2 years of management experienceAvailable to work all shifts and weekendsAbility to pass background check and drug screenValid Driver’s LicenseStrong conflict-resolution skillsConsistent and ReliableCheerful and Positive AttitudeExcellent communication skillsLoves Serving and Helping OthersWhat is in it for You?Now Paying WeeklyFun & Flexible Work EnvironmentPaid Training401KVacation, Sick, Holiday & Bereavement payDiscounted Meals During ShiftMedical, Dental, Vision & Life InsuranceOpportunity to AdvanceBonus ProgramCompetitive Pay – Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.Workplace Caring Culture - We've created a culture of family and team that exist in each of our restaurants. Our treatment of employees is well known in the restaurant field where we enjoy some of the best retention of long-term employees in the industry.Helping Hands - Employee assistance fund that provides financial help to Boddie-Noell employees in time of need.Corporate Chaplains - Offers care to employees with personal and professional life issues.*Veterans and those with previous military experience are encouraged to apply!EOEBoddie-Noell Enterprises, Inc., an independent franchisee of Hardee's Restaurants LLC