Guest Service Team Member – Fast-Paced Travel Center

Pilot Flying J; Valley Brook Mobile Home Park (WV); On-site; USD 16,000 - 20,000; Full time

Benefits offered by this job

Weekly Pay

15 cent fuel discount

Free daily meals

$10 low-cost health plans (for full‑t‑

Paid time off

Family leave

Job summary

Pilot Company is hiring for a guest-focused role at our West Virginia travel center. Provide guests fast, friendly, and clean service, maintain inventory, and prep food safely. You will operate the register, uphold Arby’s processes, and keep the restaurant neat.

We offer weekly pay, a fuel discount, free daily meals, $10 low-cost health plans for full-time teammates, paid time off, and family leave. Opportunities to train and grow into other roles exist within our travel centers and restaurants.

Qualifications

• Incredible guest service skills and ability to maintain a guest focused culture.
• Ability to complete accurate sales transactions.
• Ability to cleanly and safely manage and prep food.
• Ability to maintain Arby’s processes and policies.
• Ability to use computers, telephones, and other equipment as needed.
• Ability to work as part of a team.

Responsibilities

• Provide guests fast, friendly, and clean service.
• Maintain inventory.
• Manage and prep food safely.
• Ensure top-notch quality in all our food products.
• Operate cash registers.
• Maintain the overall appearance and cleanliness of the restaurant.
• Provide excellent guest service.

Skills

Guest service

Cash handling

Food prep safety

Adherence to policies

Computer/phone use

Team player

Tools

POS system

Job description

Pilot Company is hiring for a guest-focused role at our West Virginia travel center. Provide guests fast, friendly, and clean service, maintain inventory, and prep food safely. You will operate the register, uphold Arby’s processes, and keep the restaurant neat.

We offer weekly pay, a fuel discount, free daily meals, $10 low-cost health plans for full-time teammates, paid time off, and family leave. Opportunities to train and grow into other roles exist within our travel centers and restaurants.