Guest Service Host

Paycom; Tinley Park (IL); On-site; USD 17,000 - 22,000; Full time

Job summary

Paycom is seeking a Guest Service Host to be the first point of contact for guests and vendors in our gaming cafe. You will ensure an outstanding experience, greet guests, handle transactions, and maintain a clean, safe environment across cafe, gaming areas, and restrooms.

You will also support regulatory compliance, assist with food/beverage service, and collaborate with team members to deliver memorable visits every shift.

Qualifications

• Previous customer service experience preferred.
• Must be 21 years or older.
• Able to bend, reach, lift and carry up to 15 pounds.

Responsibilities

• Provide exceptional customer service to guests and vendors.
• Greet guests, resolve issues, and promote marketing initiatives.
• Authorize age verification and ensure compliance with liquor/gaming rules.
• Record guest activity, transactions, and deposits accurately.
• Maintain cleanliness in cafe, gaming areas, restrooms and common spaces.
• Operate and troubleshoot touch‑screen POS system and cash handling.

Skills

Customer service

Interpersonal skills

Teamwork

Attentive listening

Tools

Touch‑screen POS

Job description

Reporting:Senior Multi-Unit Manager and/or Multi-Unit ManagerDescription:The Guest Service Host serves as the first point of contact for all guests and vendors visiting our gaming cafes. This versatile role combines multiple responsibilities to deliver exceptional service, ensuring every guest enjoys an outstanding gaming experience. The Guest Service Host is someone who is welcoming, customer-focused, and understands the importance of prioritizing guest satisfaction while maintaining efficient operations.Expectations:Act with integrity and honesty in all work-related duties.Maintain the operations of the store independently during each scheduled shift.Maintain a positive work environment for employees, guests, and vendors.Uphold state, local, and company standards, regulations, and site inspectionsCollaborate with fellow employees and managers.Responsibilities:Provide exceptional customer service.Genuinely create memorable experiences for all our guests, every shift, every day, every time.Anticipate customer needs by actively listening and offering tailored solutions.Be knowledgeable of vgt machines, games, and features, and how to resolve machine issues.Enthusiastically promote marketing initiatives consistently to every guest.Accurately document guest activity and records.Maintain the highest standard of cleanliness and sanitation.Clean and sanitize café and gaming areas, restrooms, kitchen spaces, and common areas maintaining a tidy appearance.Empty trash bins and ensure proper disposal of waste.Perform deep cleaning tasks, as needed.Effectively communicate business needs including but not limited to issues such as guest feedback, broken equipment, and/or low product inventory.Responsibly manage financial transactions including cash drawer, sales, daily deposits, and tips.Prohibit underage patrons from purchasing alcohol or gambling by ID’ing every guest, every time.Actively support liquor, gaming, health, and other regulatory inspectors to ensure compliance and maintain strong professional relationships.Prepare and serve food and beverage items, ensuring consistent food quality and standards.Sample food items for guests throughout shift.Record cooler and freezer temperatures each shift.Successfully complete certification courses within 30 days of hire.Basset, Allergen, sexual harassment, and Illinois Food ManagerProviding a safe environment for staff, guests, and vendors.Locking doors and setting alarms.Reporting safety hazards or concerns such as torn carpet or defective furniture.Maintains regular and consistent attendance and punctuality.Perform other duties as requested by management.Skills and Experience:Must be 21 years of agePrevious customer service experience is preferred.Must have a reliable form of transportation.Able to use a touch-sensitive POS system.Being able to bend, reach, lift and/or carry 15 pounds.Must be able to maintain an active and engaged floor presence for periods exceeding 60 minutes.Knowledge of the service environment.Strong interpersonal skills and the ability to work as part of a team.Attend meetings and trainings as required by management.