Guest Host: Flexible Hours, Weekly Pay & Growth

Olive Garden; Merritt Island (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

Paid sick leave

Medical/dental insurance

401(k) savings plan

Job summary

A restaurant company is seeking a Host in Merritt Island, Florida. The role includes creating a welcoming dining experience for guests, maintaining cleanliness and sanitation, and offering excellent customer service. Competitive benefits are provided, including flexible schedules, paid sick leave, and a 401(k) savings plan.

Qualifications

• Ability to create a welcoming environment for guests.
• Strong communication and customer service skills.
• Ability to maintain cleanliness and sanitation standards.

Responsibilities

• Greet and guide guests to their tables.
• Ensure cleanliness and sanitation of dining areas.
• Thank guests and invite them back after their visit.

Skills

Customer service orientation

Communication skills

Attention to detail

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

As a host at Olive Garden, you create the guests' first and lasting impression. With a warm smile and friendly conversations, our host team members are responsible for creating a welcoming and safe environment for our guests' dining experience. As a host, you will ensure that various guest and team member touch points are regularly sanitized and disinfected. Our hosts take pride in making loyal guests by guiding them to their table, presenting them with clean menus, and offering suggestions to enhance their dining experience. Finally, as a host, you will complete the guests' experience by genuinely thanking them for their visit, wishing them a fond farewell, and inviting them back to our restaurants.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam