Guest-Focused Team Member: Growth & Flexible Hours

Workstream; Bellevue (WI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Meal Discounts

Growth opportunities

Scholarship opportunities

Advancement opportunities

Competitive pay

Job summary

Chick-fil-A Bellevue is hiring Team Members to serve guests and support teammates in a fast-paced restaurant setting. You will cook chicken to proper temperature, assemble sandwiches, maintain a clean environment, and greet guests with a smile while upholding the restaurant's values.

We offer full-time or part-time roles, morning and evening shifts, Sundays closed, and opportunities for leadership development, scholarships, and advancement within the restaurant.

Qualifications

• Be at least 18 years old.
• Consistent and reliable.
• Cheerful and positive attitude.
• Loves serving and helping others.
• Ability to work in a high-paced environment.
• Strong interpersonal skills.
• Works well independently and in a team environment.
• Be willing and able to work a flexible schedule.
• Ability to lift up to 50 lbs.
• Ability to stand for long periods.

Responsibilities

• Cook chicken to proper temperature.
• Assemble sandwiches and other menu items to be served to guests.
• Maintain a clean restaurant.
• Smile.
• Speak Enthusiastically.
• Honor and encourage others to follow the vision and values of the Restaurant.
• Multi-task often and move quickly, yet thoroughly.
• Be team-oriented, adaptable, dependable, and have a strong work ethic.
• Communicate effectively with guests and Team Members.
• Adhere to Chick-fil-A Bellevue's rules and policies at all times.
• Other duties as assigned.

Skills

Interpersonal skills

Teamwork

Reliable

Flexible schedule

Job description

Chick-fil-A Bellevue is hiring Team Members to serve guests and support teammates in a fast-paced restaurant setting. You will cook chicken to proper temperature, assemble sandwiches, maintain a clean environment, and greet guests with a smile while upholding the restaurant's values.

We offer full-time or part-time roles, morning and evening shifts, Sundays closed, and opportunities for leadership development, scholarships, and advancement within the restaurant.