Guest-Focused Team Member | Fast, Friendly Service

Dairy Queen; Brownstown (IN); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Health coverage

Flexible spending accounts

Tuition reimbursement

Daily pay

Bereavement leave

Food and shoe discounts

Identity theft protection

Employee referral program

Anniversary recognition

Job summary

Dairy Queen in Brownstown, Indiana is hiring a Restaurant Team Member to provide superior customer service and products quickly, accurately and safely. You will meet or exceed guest expectations in quality, service, cleanliness and consistency while showing friendliness and genuine care toward guests and co-workers.

No prior experience required; must be 16+. The role involves cash handling, communication in the local language and working as part of a team to deliver a positive guest experience.

Qualifications

• Must be 16 years of age or older.
• No previous work experience required.
• Math skills needed to operate cash register, count and return change, and balance cash drawer.
• Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position.

Responsibilities

• Provide superior customer service to guests.
• Prepare and serve products quickly, accurately and safely according to standards.
• Maintain cleanliness, quality and consistency in service and product delivery.
• Work with friendliness, hospitality and respect toward guests and co-workers.

Skills

Math skills

Cash handling

Communication skills

English fluency

Job description

Dairy Queen in Brownstown, Indiana is hiring a Restaurant Team Member to provide superior customer service and products quickly, accurately and safely. You will meet or exceed guest expectations in quality, service, cleanliness and consistency while showing friendliness and genuine care toward guests and co-workers.

No prior experience required; must be 16+. The role involves cash handling, communication in the local language and working as part of a team to deliver a positive guest experience.