Guest-Focused Team Member, Fast Casual

MSM14 INC; Georgia; On-site; USD 12,000 - 15,000; Full time

Benefits offered by this job

Employee discount

Flexible schedule

Paid training

Job summary

MSM14 INC in Statesboro, GA is seeking Team Members for our quick service restaurant. You will greet guests, prepare items per recipes, maintain cleanliness, and ensure food safety and quality while delivering friendly service.

This role includes cash handling, teamwork during peak hours, and helping with inventory and restocking. Both full-time and part-time schedules are available with pay of $9.00 to $11.00 per hour, and weekend availability is required.

Qualifications

• Experience in a quick service fast casual restaurant preferred.
• Strong time management in a fast-paced setting.
• Basic math skills for transactions and inventory management.
• Knowledge of food preparation techniques and food safety regulations is an asset.
• Ability to work collaboratively as part of a team and be self-motivated.
• Excellent communication skills with a focus on customer satisfaction.
• Must be able to stand for extended periods and perform physical tasks.
• Must be able to lift up to 40 lbs.

Responsibilities

• Greet and assist guests in a friendly manner.
• Prepare food per established recipes and standards.
• Maintain cleanliness and sanitation of work areas and dining areas.
• Follow food safety guidelines to protect health and safety.
• Assist with cash handling and basic math during transactions.
• Collaborate with team to ensure efficient service during peak hours.
• Monitor inventory and assist with restocking supplies.
• Uphold company standards for quality, service, and cleanliness.
• Maintain a positive work environment as directed by shift leaders.

Skills

Time management

Math skills

Teamwork

Communication

Food safety

Food preparation

Stand duration

Lifting 40 lbs

Job description

MSM14 INC in Statesboro, GA is seeking Team Members for our quick service restaurant. You will greet guests, prepare items per recipes, maintain cleanliness, and ensure food safety and quality while delivering friendly service.

This role includes cash handling, teamwork during peak hours, and helping with inventory and restocking. Both full-time and part-time schedules are available with pay of $9.00 to $11.00 per hour, and weekend availability is required.