Guest-Focused Server - Flexible Hours & Growth

Atrium Hospitality; Springfield (MO); On-site; USD 21,000 - 22,000; Part time

Benefits offered by this job

DailyPay

401(k) plan with company match

Health coverage

Paid Time Off & Vacation

Tuition reimbursement

Exclusive discounts

Job summary

Atrium Hospitality is hiring a part-time Restaurant Server in Springfield, MO. You will greet guests, take orders, and provide friendly, timely service in a high-energy setting at University Plaza.

No prior experience? We'll teach you the ropes; teamwork and a great attitude go far here. Certifications in food safety or alcohol awareness are a plus, with opportunities to obtain within 60 days. Physical stamina and availability on weekends and holidays are required.

Qualifications

• No experience? No problem! If you have a great attitude and love teamwork, we'll teach you the rest.
• Restaurant, customer service, or cashier experience preferred.
• Food Safety and Alcohol Awareness certifications (or willingness to obtain within 60 days)
• Ability to stand, walk, bend, and lift up to 50 lbs during your shift
• Flexible availability for days, nights, weekends, and holidays

Responsibilities

• Greet guests, take and deliver orders, and ensure timely, friendly service throughout their visit.
• Schedule reservations, answer phone calls, and assist with special requests or events.
• Monitor assigned tables, coordinate with the kitchen, and handle guest questions or concerns.
• Process payments, ensure proper tip reporting, and close out sales at end of shift.
• Maintain clean, fully stocked service stations and assist with resetting tables

Skills

Customer service

Teamwork

Cashier

Food Safety Certification

Alcohol Awareness Certification

Job description

Atrium Hospitality is hiring a part-time Restaurant Server in Springfield, MO. You will greet guests, take orders, and provide friendly, timely service in a high-energy setting at University Plaza.

No prior experience? We'll teach you the ropes; teamwork and a great attitude go far here. Certifications in food safety or alcohol awareness are a plus, with opportunities to obtain within 60 days. Physical stamina and availability on weekends and holidays are required.