Guest-Focused Sandwich Artist — Training & Perks

Subway Group; Dunlap (TN); Sur place; USD 17 000 - 25 000; Plein temps

Avantages offerts par ce poste

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience

Résumé du poste

Subway Team Members deliver friendly guest service, prepare and serve fresh food, and help maintain a clean, welcoming restaurant environment. You will learn the Subway system and food safety standards while working with a supportive team.

No prior experience is required, and training will cover order fulfillment and POS use. Various shifts are available, with compensation discussed at the location.

Qualifications

• Education: Some high school or equivalent.
• Experience: No previous experience required.
• Ability to understand and implement written and verbal instruction.
• Physical: lift 10–30 pounds and stand for shifts.

Responsabilités

• Assist guests by recommending meal options and fulfilling orders from start to finish.
• Uphold food safety standards in food prep and service.
• Collaborate with team to keep restaurant clean and welcoming.

Connaissances

Guest experience

Food safety

Teamwork

Formation

Some high school or equivalent

Outils

POS system

Description du poste

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed