Guest-Focused Sandwich Artist: Food Prep & Service

Subway - 30097-0; Avondale (AZ); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course.

Job summary

Subway Team Member position in Avondale, AZ offers entry-level roles requiring no prior experience. You will help guests with orders, prepare fresh food, maintain a clean restaurant, and work closely with teammates. Training is provided and shifts include day/evening/weekends.

The role emphasizes safety, customer service, and teamwork, with access to a POS system and on-the-job learning in a fast-paced environment.

Qualifications

• Education: Some high school or equivalent.
• Experience: No previous experience required.
• Ability to understand and implement written and verbal instruction.
• Able to operate a cash register and POS system.

Responsibilities

• Provide an excellent Guest experience from start to finish.
• Prepare and serve fresh food while upholding safety standards.
• Work with teammates to keep the restaurant clean and welcoming.
• Assist Guests with menu options and fulfill orders.
• Operate the POS system during shifts.

Skills

Guest experience

Teamwork

Customer service

Communication

Education

High school diploma or equivalent

Tools

POS system

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed