Guest-Focused Restaurant Team Member (PT) + Benefits

circlek; Jacksonville (FL); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Medical & Dental

Health Savings Account (HSA)

Vacation PTO

401(k) Matching

Tuition Reimbursement

Stock Purchase Plan

Employee Discounts

Discounted Meals

Wellness Plan

Wait periods may apply

Job summary

Circle K is seeking a part-time Restaurant Team Member in Jacksonville, FL. The role involves providing fast, friendly guest service, maintaining cleanliness, and preparing food in line with brand and health standards.

The position supports the restaurant team in daily operations, with responsibilities that include cash handling, compliance with safety rules, and contributing to a positive team environment. Shift availability includes days and evenings.

Qualifications

• Excellent communication skills.
• Team player who can work well with others or independently.
• Acts with integrity; keeps commitments.
• Contagious positive attitude.
• Focuses on achieving results while having fun!
• Frequent physical activity including bending, twisting, kneeling, standing and walking.

Responsibilities

• Provides excellent guest service in a fast and friendly manner.
• Maintains a clean restaurant environment by cleaning and performing general housekeeping duties.
• Prepares and serves food items in accordance with all Brand, Company, and health department regulations.
• Ensures product quality, food safety, and operational standards are met.
• Keeps accurate cash, sales, and inventory control records.
• Follows all government laws and safety codes.
• Completes reports on all incidents following our 5-minute rule policy.

Skills

Excellent communication

Team player

Integrity

Positive attitude

Results oriented

Physical stamina

Job description

Circle K is seeking a part-time Restaurant Team Member in Jacksonville, FL. The role involves providing fast, friendly guest service, maintaining cleanliness, and preparing food in line with brand and health standards.

The position supports the restaurant team in daily operations, with responsibilities that include cash handling, compliance with safety rules, and contributing to a positive team environment. Shift availability includes days and evenings.