Guest-Focused Restaurant Team Member

Everyday Coffee Company

Mattoon (IL)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Job summary

Dunkin’ is seeking a Restaurant Team Member to join our Illinois Mattoon location. You will prepare food and beverages to Dunkin’ standards, assist guests at the drive-thru or front counter, and maintain a clean, safe workspace. You’ll contribute to a fast-paced team and support promotions and menu knowledge.

Ideal candidates are 18+, may have a HS diploma or GED, and demonstrate reliability, friendliness, and a guest-first attitude in daily tasks.

Qualifications

  • Must be at least 18 years old.
  • HS Diploma or GED preferred.

Responsibilities

  • Follow Brand standards, recipes, and systems.
  • Follow food safety standards.
  • Prepare food and beverages.
  • Assemble and package orders.
  • Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions.
  • Maintain a clean and organized workstation.
  • Clean equipment, service areas, and guest areas.
  • Stock items, such as cups, lids, etc. at the workstation.
  • Take orders at the Drive Thru or Front Counter and handle payments (if applicable).
  • Meet speed of service standards while delivering accurate orders to guests.
  • Serve and communicate with guests.
  • Maintain a guest-focused culture in the restaurant.
  • Communicate effectively with managers and coworkers.
  • Organize and maintain stock room and refrigerated areas.

Skills

Team player
Guest focus
Punctuality
Willingness to learn

Education

18+ age requirement
HS Diploma or GED preferred

Job description

Dunkin’ is seeking a Restaurant Team Member to join our Illinois Mattoon location. You will prepare food and beverages to Dunkin’ standards, assist guests at the drive-thru or front counter, and maintain a clean, safe workspace. You’ll contribute to a fast-paced team and support promotions and menu knowledge.

Ideal candidates are 18+, may have a HS diploma or GED, and demonstrate reliability, friendliness, and a guest-first attitude in daily tasks.

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