Guest-Focused Restaurant Crew Member (Flexible Scheduling)

Long John Silver's

Paris (KY)

On-site

USD 17,000 - 22,000

Part time

14 days+
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Benefits offered by this job

Free Meals during your shift
Flexible Scheduling
Fun Work Environment
Paid Training
Advancement Opportunities
Competitive Pay
GED/Scholarship Opportunities
Retail Discount Program to save $$$ at

Job summary

Long John Silver's in the United States is seeking a friendly Customer Service/ Food/Kitchen Crew Member to greet guests, take orders, handle payments, and maintain a clean, efficient dining area.

This role offers flexible scheduling, paid training, and opportunities for advancement in a fast-paced environment. Ideal for 16+ with reliable transportation and a positive, team-oriented attitude.

Qualifications

  • Ability to read safety rules and manuals.
  • Must be able to stand for long periods of time.
  • Reliable transportation to and from the restaurant.

Responsibilities

  • Greet and positively engage guests in the restaurant.
  • Accurately accept the guests’ orders and process payments.
  • Address and resolve all guest inquiries and concerns in a timely manner.
  • Maintain a safe, secure, and comfortable area for guests and team members.
  • Work well with our Delivery Partners
  • Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
  • Answering questions about menu items and promotions
  • Prepare Ingredients and Menu Items
  • Restocking product and workstations
  • Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
  • Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors

Skills

Customer service
Cash handling
Communication
Teamwork

Tools

POS system

Job description

Long John Silver's in the United States is seeking a friendly Customer Service/ Food/Kitchen Crew Member to greet guests, take orders, handle payments, and maintain a clean, efficient dining area.

This role offers flexible scheduling, paid training, and opportunities for advancement in a fast-paced environment. Ideal for 16+ with reliable transportation and a positive, team-oriented attitude.

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