Guest-Focused Restaurant Crew Member — Flexible Hours

tacobell; Hazlet Township (NJ); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical, Dental, Vision Health Plan

401(k) Retirement Plan

STD, LTD, and Life Insurance options

Job summary

HAZA Bell in Hazlet, NJ, is hiring a Restaurant Crew Member to deliver friendly service, prepare food items, and maintain a clean dining environment. You will greet guests, take orders, and support team members during busy periods.

Responsibilities include food preparation, safety compliance, and upselling promotions. Flexible availability for evenings, weekends, and holidays is required, with opportunities for growth within a fast-paced, guest-focused environment.

Qualifications

• Previous experience in a restaurant or customer service role is preferred but not required.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Strong interpersonal and communication skills to interact effectively with customers and team members.
• Willingness to learn and follow instructions, with a positive attitude and a strong work ethic.
• Availability to work flexible hours, including evenings, weekends, and holidays as needed.

Responsibilities

• Greet customers warmly and assist them in placing orders.
• Provide recommendations and answer questions about menu items.
• Ensure prompt and courteous service to enhance the customer experience.
• Prepare and assemble food and beverage items according to recipes and standards.
• Maintain cleanliness and sanitation in dining area, kitchen, and service areas.
• Work collaboratively with team members to ensure efficient operations and excellent service.
• Adhere to company policies, health and safety guidelines, and report issues promptly.
• Inform customers about promotions and upsell where appropriate.

Skills

Customer service

Teamwork

Communication

Positive attitude

Fast-paced

Job description

HAZA Bell in Hazlet, NJ, is hiring a Restaurant Crew Member to deliver friendly service, prepare food items, and maintain a clean dining environment. You will greet guests, take orders, and support team members during busy periods.

Responsibilities include food preparation, safety compliance, and upselling promotions. Flexible availability for evenings, weekends, and holidays is required, with opportunities for growth within a fast-paced, guest-focused environment.