Guest-Focused Restaurant Crew Member

tacobell; Parsippany-Troy Hills (NJ); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Medical, Dental, Vision Health Plan

401(k) Retirement Plan

STD, LTD, and Life Insurance options

Job summary

Taco Bell in Parsippany, NJ is seeking a Restaurant Crew Member to join our team. You will greet customers, take orders, and ensure fast, friendly service while preparing food and maintaining a clean, safe dining area.

This role emphasizes teamwork, effective communication, adherence to policies, and opportunities to upsell menu items and promotions. Previous restaurant or customer service experience is preferred but not required; flexible hours including evenings and weekends are common.

Qualifications

• Experience in a restaurant or customer service is preferred but not required.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Strong interpersonal and communication skills.
• Willingness to learn and follow instructions, with a positive attitude.
• Availability to work flexible hours, including evenings, weekends, and holidays.

Responsibilities

• Greeting customers in the restaurant or drive-thru and assisting with orders.
• Prepare and assemble food and beverage items according to recipes and standards.
• Maintain cleanliness and sanitation of dining, kitchen, and service areas.
• Work with team members to ensure efficient operations and excellent customer service.
• Follow company policies and health and safety guidelines; report maintenance or safety issues.

Skills

Customer service

Food preparation

Cleaning and sanitation

Teamwork and communication

Compliance and policies

Upselling and promotions

Job description

Taco Bell in Parsippany, NJ is seeking a Restaurant Crew Member to join our team. You will greet customers, take orders, and ensure fast, friendly service while preparing food and maintaining a clean, safe dining area.

This role emphasizes teamwork, effective communication, adherence to policies, and opportunities to upsell menu items and promotions. Previous restaurant or customer service experience is preferred but not required; flexible hours including evenings and weekends are common.