Guest-Focused Restaurant Cashier & POS Pro

LS Solutions

Elkin (NC)

On-site

USD 21,000 - 32,000

Full time

39 hours ago
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Job summary

LS Solutions is hiring a friendly Cashier to deliver fast, accurate, guest-focused service in a restaurant setting. You will greet guests, take orders, and ring them up with the POS system, handling cashless payments with accuracy.

You’ll assist with basic food preparation and order assembly, support drive-thru as needed, and maintain a clean, organized dining area while adhering to food safety standards. Teamwork is essential for smooth service.

Qualifications

  • Guest-focused attitude with friendly, professional communication.
  • Accuracy and attention to detail for order entry and payment handling.
  • Comfort using a POS system and processing cashless transactions.
  • Ability to assist with basic food prep and order assembly.
  • Reliability, teamwork, and commitment to cleanliness and safety.
  • Interest in growth opportunities in restaurant operations and leadership.

Responsibilities

  • Greet guests with genuine hospitality and provide a positive dining experience.
  • Take and ring up orders accurately using the POS system.
  • Handle cash and electronic payments.
  • Assist with food and beverage preparation and assemble orders.
  • Support drive-thru operations as needed.
  • Maintain cleanliness by keeping the lobby, drink station, and front counter clean, stocked, and organized.
  • Follow strict food safety and sanitation standards at all times.
  • Work closely with team members to ensure smooth service.

Skills

Customer focus
POS familiarity
Cash handling
Food prep basics
Teamwork
Growth mindset

Job description

LS Solutions is hiring a friendly Cashier to deliver fast, accurate, guest-focused service in a restaurant setting. You will greet guests, take orders, and ring them up with the POS system, handling cashless payments with accuracy.

You’ll assist with basic food preparation and order assembly, support drive-thru as needed, and maintain a clean, organized dining area while adhering to food safety standards. Teamwork is essential for smooth service.

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