Guest-Focused Food Service Associate

Aramark; Lafayette (IN); On-site; USD 17,000 - 21,000; Full time

Job summary

Aramark in Lafayette, IN is seeking a Food Service Worker I to handle a range of food and beverage tasks with attention to detail and a friendly approach. You will help greet guests, assist in food preparation, and keep service areas clean while adhering to safety standards.

The role emphasizes reliability, strong customer service, and the ability to work weekends or holidays as needed. This position offers the opportunity to develop practical food service skills in a fast-paced environment.

Qualifications

• Adherence to safety, security, emergency, and energy policies.
• Report to work on time and in complete uniform.
• Maintain cleaning schedule of equipment and facilities.
• Strong customer service and interpersonal skills.
• Flexible to work a multifaceted schedule, weekends and holidays are required.

Responsibilities

• Greet guests as they arrive and depart in a timely manner.
• Always deliver exemplary customer service.
• May be required to prepare and serve hot food.
• May be required to work as an expediter in the kitchen, keeping the orders organized, ensuring they get sent out to the right tables in a reasonable amount of time.
• Ensure accurate handling of all food products and equipment is maintained, to ensure food safety standards are adhered to at all times.
• Ensure cleanliness of food service work area.
• Maintain daily side work, ensure any required logs are completed in a timely manner also complete any restocking and cleaning duties.
• Keep accurate accounts and spoilage records.
• Must be able to work with diverse populations in an encouraging and positive manner.
• Respectfully handle guest complaints.

Skills

Customer service

Punctuality

Safety/compliance

Uniformed appearance

Flexible scheduling

Job description

Aramark in Lafayette, IN is seeking a Food Service Worker I to handle a range of food and beverage tasks with attention to detail and a friendly approach. You will help greet guests, assist in food preparation, and keep service areas clean while adhering to safety standards.

The role emphasizes reliability, strong customer service, and the ability to work weekends or holidays as needed. This position offers the opportunity to develop practical food service skills in a fast-paced environment.