Guest‑Focused Food & Beverage Crew Member

Askar Brands

Florida

On-site

USD 30,000 - 35,000

Part time

14 days+

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Job summary

Askar Brands is hiring Crew Members for their Dunkin’ location in the Town of Florida, New York. The Crew Member will be responsible for food and beverage preparation, providing excellent customer service, and ensuring a clean workspace.

The role requires teamwork and adaptability, making it perfect for individuals who thrive in busy environments. Responsibilities include preparing orders, maintaining hygiene standards, and assisting guests effectively.

Qualifications

  • Ability to work well in a fast-paced team environment.
  • Demonstrate honesty and a positive attitude.
  • Willingness to learn and adapt to change.

Responsibilities

  • Prepare food and beverages following operational standards.
  • Maintain a clean and organized workstation.
  • Take orders at the Drive Thru or Front Counter.

Skills

Teamwork
Customer service orientation
Adaptability

Job description

We are hiring Crew Members! A Dunkin’ Crew Member is generally responsible for preparing food and beverages according to Dunkin’ operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace.

Responsibilities Include

  • Follow Brand standards, recipes, and systems
  • Follow food safety standards
  • Prepare food and beverages
  • Assemble and package orders
  • Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
  • Maintain a clean and organized workstation
  • Clean equipment, service areas, and guest areas
  • Stock items, such as cups, lids, etc. at the workstation
  • Take orders at the Drive Thru or Front Counter and handle payments (if applicable)
  • Meet speed of service standards while delivering accurate orders to guests
  • Serve and communicate with guests
  • Maintain a guest-focused culture in the restaurant
  • Communicate effectively with managers and coworkers
  • Organize and maintain stock room and refrigerated areas

Physical Demands/Working Conditions

  • Standing on feet
  • Repetitive motion, including bending, stooping, and reaching
  • Lifting objects, including boxes, ice, and product up to 20lbs (if applicable)
  • Working in a small space

Requirements

  • Works well with others in a fast-paced team environment
  • On time, demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Guest focused

In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in Quincy, Massachusetts. Dunkin' Donuts licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' Donuts sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.

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