Guest-Focused Crew Member - Front & Back of House

Burger King; Souderton (Montgomery County); On-site; USD 17,000 - 21,000; Full time

Job summary

Burger King in Souderton, PA is seeking a Crew Member to deliver fast, friendly service and support restaurant operations. You will work under supervision of the General Manager and help maintain standards while interacting with guests.

The role involves front counter, drive-thru, food prep, and general duties including stocking, cleaning, and learning multiple positions. Training is provided and weekend availability is helpful.

Qualifications

• Good verbal communication and interpersonal skills.
• Professional personal appearance.
• Comfortable working in a fast-paced environment.
• Ability to interpret a variety of instructions.
• Ability to use a computer and calculator.
• Ability to work flexible hours. Ability to workdays, evenings, and weekends.
• Willing to accomplish all restaurant tasks.

Responsibilities

• Ensure a positive guest experience with fast, friendly service.
• Provide products of superior quality per company specs.
• Maintain established speed of service standards.
• Keep a clean, safe environment for guests.
• Verify order accuracy.
• Follow all company policies and procedures.
• Handle cash if required according to policy.
• Train and be proficient on the required team member position.
• Restock stations and assist with other assignments.
• Unload and stock inventory items as needed.
• Operate fryers and slicers; use knives safely.
• Support service across multiple positions as needed.
• Follow training program procedures for each position.

Skills

Verbal communication

Interpersonal skills

Professional appearance

Fast-paced environment

Instruction interpretation

Computer skills

Flexible hours

Team tasks

Job description

Burger King in Souderton, PA is seeking a Crew Member to deliver fast, friendly service and support restaurant operations. You will work under supervision of the General Manager and help maintain standards while interacting with guests.

The role involves front counter, drive-thru, food prep, and general duties including stocking, cleaning, and learning multiple positions. Training is provided and weekend availability is helpful.