Guest-Focused Coffee Bar Cashier

Seminole Hard Rock Hotel & Casino; Florida; On-site; USD 21,000 - 32,000; Full time

Job summary

Seminole Classic Casino in Florida is seeking a barista to join our guest-focused team. You will take guest orders, prepare coffee and espresso-based beverages in a fast-paced setting, and maintain cash-handling procedures while delivering friendly, efficient service.

Ideal candidates communicate clearly in English, project a professional appearance, and can balance cash using a 10-key adding machine. A high school diploma or equivalent and 6 months in high-volume food service are required.

Qualifications

• Previous barista experience is preferred.
• Experience preparing coffee, espresso-based beverages, and specialty drink orders in a fast-paced environment is a plus.
• Must be able to communicate effectively with guests in English, specific to position duties and responsibilities.
• Must present an image of excitement, enthusiasm, and outgoing personality, while being able to project a professional appearance.
• Must possess basic math skills to include ability to add, subtract, multiply and divide specific to position responsibilities, balance cash drawer.
• Must have 10-key adding machine experience.
• Must be detail oriented.
• Must possess good guest service skills.

Responsibilities

• Maintain cash handling procedures.
• Take guest orders.
• Communicate effectively with guests and team members.

Skills

Barista experience

Coffee/espresso knowledge

Guest communication

Math skills

10-key adding machine

Attention to detail

Guest service

Education

High School Diploma or equivalent

Tools

10-key adding machine

Job description

Seminole Classic Casino in Florida is seeking a barista to join our guest-focused team. You will take guest orders, prepare coffee and espresso-based beverages in a fast-paced setting, and maintain cash-handling procedures while delivering friendly, efficient service.

Ideal candidates communicate clearly in English, project a professional appearance, and can balance cash using a 10-key adding machine. A high school diploma or equivalent and 6 months in high-volume food service are required.