Guest-Focused Cashier — Quick-Service Cajun Kitchen

Popeyes-01d9eb60

Upper Leacock Township (PA)

On-site

USD 17,000 - 21,000

Full time

8 days ago
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Job summary

Popeyes Team Member in Upper Leacock Township, PA provides friendly guest service, takes orders, processes payments, and helps prepare and package food. You will also help maintain clean dining rooms, restrooms, and exterior areas while following health and safety standards.

We value individuals who enjoy working with people, are eager to learn all restaurant operations, and can work evenings, weekends, and holidays.

Qualifications

  • Must be at least sixteen (16) years of age.
  • Comfortable working in a fast paced environment.
  • Ability to interact in a positive and professional manner with Guests and coworkers.
  • Willingness to learn all areas of restaurant operations & work multiple stations.
  • Available to work evenings, weekends, and holidays.

Responsibilities

  • Greets Guests with a smile while receiving orders and processing payments.
  • Prepares and packages food and drink products.
  • Responsible for maintaining the cleanliness of the restaurant, including dining room, restroom & exterior.
  • Maintains health and safety standards in work areas.
  • Demonstrate knowledge of the brand and menu items.
  • Check food quality and food temperature throughout the day to ensure the food is fresh and safe to serve.
  • Unloads and stocks inventory items as needed.
  • Prompt and regular attendance on assigned shifts.
  • Acts with integrity and honesty, and promotes the culture of Popeyes.

Skills

Guest interaction
Fast-paced environment
Professional communication
Willingness to learn
Flexible scheduling

Job description

Popeyes Team Member in Upper Leacock Township, PA provides friendly guest service, takes orders, processes payments, and helps prepare and package food. You will also help maintain clean dining rooms, restrooms, and exterior areas while following health and safety standards.

We value individuals who enjoy working with people, are eager to learn all restaurant operations, and can work evenings, weekends, and holidays.

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