Guest-Focused Cashier - Flexible Scheduling & Growth

Round Table Pizza; Pittsburgh (Allegheny County); On-site; USD 11,000 - 22,000; Part time

Benefits offered by this job

Flexible scheduling

Growth opportunities

Ongoing training

Competitive pay

Job summary

Anthony's Coal Fired Pizza is seeking a friendly cashier to greet guests, take dine-in and takeout orders, and process payments at the front counter. You will work closely with kitchen staff to ensure accurate orders and a welcoming experience for every guest.

The role emphasizes strong communication, multitasking, and teamwork in a fast-paced environment, with opportunities for growth and ongoing training in guest hospitality.

Qualifications

• Friendly, enthusiastic, guest focused.
• Must be at least 16 years of age.
• Reliable transportation.
• Previous customer service or restaurant experience is preferred, but not required.
• Strong communication and multitasking skills.
• Dependable, team oriented, and willing to jump in wherever needed.

Responsibilities

• Greet every guest with a friendly, welcoming attitude.
• Take dine-in and takeout orders accurately using the POS system.
• Process cash, credit card, and digital payments accurately.
• Answer guest questions and make menu recommendations when needed.
• Ensure takeout orders are complete, accurate, and ready on time.
• Maintain a clean, organized, and welcoming front counter area.
• Work closely with the kitchen and team members to provide efficient service.
• Assist with stocking, cleaning, and other front of house responsibilities as needed.
• Help create an exceptional guest experience with every interaction.

Skills

Customer service

Multitasking

Communication

Tools

POS system

Job description

Anthony's Coal Fired Pizza is seeking a friendly cashier to greet guests, take dine-in and takeout orders, and process payments at the front counter. You will work closely with kitchen staff to ensure accurate orders and a welcoming experience for every guest.

The role emphasizes strong communication, multitasking, and teamwork in a fast-paced environment, with opportunities for growth and ongoing training in guest hospitality.