Guest-Focused Busser | Clean Dining Spaces & Service

Ascension Coffee Company; Southlake (TX); On-site; USD 24,000 - 32,000; Full time

Job summary

Ascension Coffee Company is seeking a Busser to support the Hospitality Team and uphold top service standards. The role ensures the dining room remains clean and safe for guests and team members.

You will clear tables, engage with guests, sanitize spaces, and maintain overall cleanliness across dining areas and restrooms, while collaborating with staff to deliver exceptional hospitality.

Qualifications

• Specialty coffee experience is a plus.
• Reliable transportation with the ability to travel between locations.
• Availability for nights and weekends.
• Strong leadership, team-building, and problem-solving skills.
• Excellent organizational abilities and resourcefulness.
• Self-motivated with a willingness to take direction.
• Ability to stand for extended periods (~8 hours per shift).

Responsibilities

• Clearly remove all meal service items from tables during and after dining.
• Engage with guests in a pleasant and professional manner.
• Sanitize dining spaces between guests (tables, chairs, floors).
• Maintain cleanliness of dining room, outdoor spaces, restrooms, and entry areas.
• Transport trash to appropriate bins inside and outside the building.
• Handle café wares with care.
• Wash dishes when needed following sanitization guidelines.
• Receive and apply feedback effectively, showing adaptability.
• Build strong interpersonal connections with team members of all skill levels.
• Communicate clearly and effectively.

Skills

Leadership

Team-building

Problem-solving

Organizational skills

Resourcefulness

Self-motivation

Adaptability

Stamina

Job description

Ascension Coffee Company is seeking a Busser to support the Hospitality Team and uphold top service standards. The role ensures the dining room remains clean and safe for guests and team members.

You will clear tables, engage with guests, sanitize spaces, and maintain overall cleanliness across dining areas and restrooms, while collaborating with staff to deliver exceptional hospitality.