Guest-First Server — Growth, Tips & Flexible Hours

The Post Oak; New Orleans (LA); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Training programs

Employee discounts

Flexible schedules

Benefit plans

Paid time off

Advancement opportunities

Volunteer opportunities

Diversity-friendly environment

Job summary

Landry’s is hiring a Server to join our team in a fast-paced dining environment. You will deliver attentive guest service and contribute to an enjoyable experience from entry to exit.

We offer structured training, flexible schedules and advancement opportunities, with benefits designed to meet diverse needs. This role includes tips and a supportive team, committed to guest satisfaction and a positive work culture.

Qualifications

• Aspir to Be FAIR ideals: Be Friendly, Accommodating, Inclusive and Respectful.
• Are a Team Player with a guest first attitude.
• Have 1+ year Server experience.
• Are 18 years of age (required for service of alcohol).
• Have a passion for great food and great fun.
• Enjoy working in fast-paced environment.

Skills

Be FAIR

Guest-first attitude

Team player

1+ year server experience

18+ years old

Passion for great food

Fast-paced environment

Job description

Landry’s is hiring a Server to join our team in a fast-paced dining environment. You will deliver attentive guest service and contribute to an enjoyable experience from entry to exit.

We offer structured training, flexible schedules and advancement opportunities, with benefits designed to meet diverse needs. This role includes tips and a supportive team, committed to guest satisfaction and a positive work culture.