Guest-First Server | Great Pay, Growth & 100% Tips

Cracker Barrel Old Country Store, Inc.; Dalton (GA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Weekly pay

Health insurance eligibility on day 1

Vacation time

Employee assistance program (EAP)

PAR training program

401k with company match

Employee Stock Purchase Program

Discounts on Cracker Barrel items

Job summary

Cracker Barrel Old Country Store, Inc. invites you to join our team as a server where you’ll help create a warm, inviting dining experience for guests. We value a friendly demeanor, teamwork, and the ability to learn quickly in a fast-paced restaurant setting.

No restaurant experience? No worries—we’ll teach you everything you need to know. You’ll be part of a team that cares about guests and each other, with opportunities for growth and development in a supportive environment.

Qualifications

• Genuine interest in delivering a great guest experience.
• Team-oriented mindset and collaboration with colleagues.
• Willingness to learn quickly and adapt to a hospitality role.
• Ability to manage multiple tasks in a fast-paced environment.
• Maintains a positive, friendly demeanor with guests and teammates.

Responsibilities

• Create and maintain a welcoming guest experience at all times.
• Demonstrate a team-first mindset and support coworkers.
• Learn and perform tasks as needed; adapt to busy periods.
• Handle multiple duties efficiently while staying organized.
• Maintain a positive attitude and contribute to a welcoming atmosphere.

Skills

Guest experience

Team-first mindset

Learns quickly

Multitasks well

Positive attitude

Job description

Cracker Barrel Old Country Store, Inc. invites you to join our team as a server where you’ll help create a warm, inviting dining experience for guests. We value a friendly demeanor, teamwork, and the ability to learn quickly in a fast-paced restaurant setting.

No restaurant experience? No worries—we’ll teach you everything you need to know. You’ll be part of a team that cares about guests and each other, with opportunities for growth and development in a supportive environment.