Guest-First Server | 5-Day Week, Health & 401K

Flanigan's Enterprises; Florida; On-site; USD 25,000 - 42,000; Full time

Benefits offered by this job

Five Day Work Week

Paid Vacation

Health Insurance – Medical & Dental

401K Plan – Immediate Eligibility

Shift meals 50% off

Job summary

Flanigan’s Enterprises is seeking friendly servers to join our team. You will welcome guests, take orders, and deliver meals with accuracy and warmth. You will handle payments, maintain table appearance, and stay knowledgeable about current promos to guide guests.

The role requires physical stamina, the ability to lift up to 50 lbs, and compliance with Florida safety and vendor certifications. A team-oriented, upbeat attitude is essential for success in our busy dining rooms.

Qualifications

• Ability to deliver friendly, accurate service in a fast-paced environment.
• Ability to read and write handwritten guest checks and notes.
• Must complete Florida Responsible Vendor program and food safety certification.

Responsibilities

• Follow safety and sanitation policies and training.
• Support team with table appearance and beverage/service runs.
• Know menu items and promotions; answer guest questions clearly.
• Enter orders into POS accurately and promptly.
• Deliver orders from kitchen/bar to guests in a timely manner.
• Assess guest demeanor and escalate to a Manager when needed.
• Handle payments and give correct change using POS efficiently.
• Perform opening/closing duties and side work.

Skills

Customer service

English proficiency

POS familiarity

Food safety

Stamina

Tools

POS system

Job description

Flanigan’s Enterprises is seeking friendly servers to join our team. You will welcome guests, take orders, and deliver meals with accuracy and warmth. You will handle payments, maintain table appearance, and stay knowledgeable about current promos to guide guests.

The role requires physical stamina, the ability to lift up to 50 lbs, and compliance with Florida safety and vendor certifications. A team-oriented, upbeat attitude is essential for success in our busy dining rooms.