Guest-First Food Service Champion

Taco Bell

Dallas (TX)

Hybrid

USD 15,000 - 30,000

Part time

14 days+

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Benefits offered by this job

Tuition reimbursement
Training and mentorship
Flexible schedules
Medical benefits
401K match
Discounts & perks
Mas Earth initiative

Job summary

Taco Bell is hiring a Team Member to deliver fast, friendly service in a dynamic restaurant environment. You will greet guests, take orders, process payments and ensure a clean, welcoming dining area.

We welcome individuals 16 and older who value teamwork, reliability and a positive attitude. Flexible shifts, training, scholarship opportunities and competitive pay are part of the package.

Qualifications

  • Must be at least 16 years of age.
  • Accessibility to dependable and reliable transportation.
  • Excellent communication skills, management/leadership and organizational skills.
  • Physical dexterity required (the ability to move up to 45 lbs. from one area to another).
  • Attendance and Punctuality a must.
  • Operating of cash register as needed and making change for other cashiers.
  • Basic Math skills.
  • Complete training certification.
  • Enthusiasm and willing to learn.
  • Team player.
  • Commitment to customer satisfaction.

Responsibilities

  • Interaction with customers: receiving orders, processing sales and monies, and managing customer issues.
  • Preparation of products.
  • Maintaining quality of product.
  • Monitoring all service equipment.
  • Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level.
  • Champions recognition and motivation efforts.

Skills

Customer service
Communication
Teamwork
Flexibility
Attendance
Punctuality
Cash handling
Basic math
Willingness to learn
Customer satisfaction

Tools

Cash register
POS system

Job description

Taco Bell is hiring a Team Member to deliver fast, friendly service in a dynamic restaurant environment. You will greet guests, take orders, process payments and ensure a clean, welcoming dining area.

We welcome individuals 16 and older who value teamwork, reliability and a positive attitude. Flexible shifts, training, scholarship opportunities and competitive pay are part of the package.

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