Guest-First Cashier | Flexible Schedule & Growth

Workstream; Radnor (Delaware County); On-site; USD 2,800 - 5,500; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Growth opportunities

Training and development

Team oriented environment

Job summary

Anthony's Coal Fired Pizza is hiring a friendly Cashier to greet guests, take orders, and process payments with a POS system. You’ll work in a fast-paced, guest-focused environment, collaborating with the kitchen and front-of-house team to ensure accuracy and timely service.

Prior customer service experience is preferred but not required. Flexible scheduling and opportunities for growth are offered, with emphasis on hospitality and a positive team culture.

Qualifications

• Friendly, guest-focused demeanor.
• Strong communication and multitasking abilities.
• Prior customer service experience preferred but not required.
• Must be reliable and able to work in a team.

Responsibilities

• Greet guests and provide a welcoming first impression.
• Take dine-in and takeout orders accurately using the POS system.
• Process cash, credit card, and digital payments accurately.
• Answer guest questions and make menu recommendations.
• Ensure takeout orders are complete and ready on time.
• Maintain a clean, organized front counter area.
• Collaborate with kitchen and FOH team for efficient service.
• Assist with stocking, cleaning, and other front of house tasks.
• Contribute to an exceptional guest experience with every interaction.

Skills

Guest focus

Multitasking

Customer service

Communication

Reliability

Tools

POS system

Cash handling

Job description

Anthony's Coal Fired Pizza is hiring a friendly Cashier to greet guests, take orders, and process payments with a POS system. You’ll work in a fast-paced, guest-focused environment, collaborating with the kitchen and front-of-house team to ensure accuracy and timely service.

Prior customer service experience is preferred but not required. Flexible scheduling and opportunities for growth are offered, with emphasis on hospitality and a positive team culture.