Guest-Facing Cashier: Weekly Pay & Flexible Schedule

Buffalo Wild Wings; Frankfort (KY); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly Pay

Flexible Schedule

Shift Meal Discount and Family Dining

Best-in-Class Training & Continuous学习

Advancement Opportunities

Referral Bonus Program

Medical, Dental, Vision

401(k) Retirement Program

Paid Time Off

Well-Being Program

Employee Assistance Program

Perkspot Discount Program

Recognition Program

Slip Resistant Shoes Program

Community & Charitable Involvement

Champions of Hope

Yearly Contests

Job summary

Buffalo Wild Wings, Inc. is seeking a friendly cashier to welcome guests, assist with takeout orders, and process payments while delivering Legendary Experiences.

You will help maintain a fast-paced, clean, and organized front-of-house environment and contribute to a positive guest experience daily. Ideal candidates are at least 16 years old with strong time management and guest service skills, capable of multitasking while staying attentive to detail in a busy restaurant setting.

Qualifications

• Must be 16 years of age or older (per applicable law).
• Strong time management and guest service skills.
• Attention to detail and ability to multitask in a fast-paced environment.

Responsibilities

• Greet guests and welcome them as they enter the restaurant.
• Assist guests with takeout orders and processing payments to create a smooth experience.
• Maintain a clean, organized workstation and deliver friendly, accurate service.

Skills

Guest service

Time management

Attention to detail

Communication

Job description

Buffalo Wild Wings, Inc. is seeking a friendly cashier to welcome guests, assist with takeout orders, and process payments while delivering Legendary Experiences.

You will help maintain a fast-paced, clean, and organized front-of-house environment and contribute to a positive guest experience daily. Ideal candidates are at least 16 years old with strong time management and guest service skills, capable of multitasking while staying attentive to detail in a busy restaurant setting.