Guest Experience Server — Team-First, Flexible Hours

First Watch Restaurants, Inc.; Strongsville (OH); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Health Insurance

Cirrus MD telemedicine

Flexible Spending Account - health

Dependent Care FSA

401(K) Retirement Savings Program

50% meal discount for you and family

Child Discount Program at The Learning

Employee Assistance Program

Bright Horizon back up child/elder

Supplemental Insurance

Paid Time Off

Tuition Reimbursement & Diploma

Pet Insurance

Calm App premium access

Perks at Work discounts

Job summary

First Watch Restaurants, Inc. seeks enthusiastic servers who will deliver an exceptional breakfast, brunch, or lunch experience. You will embody our YOU FIRST culture, balancing tableside duties with menu expertise and genuine friendliness. The role emphasizes teamwork and serving safe, high-quality food in a fast-paced setting.

Candidates should thrive on independence, support colleagues, and contribute to a warm, guest-focused environment that makes every dining experience special.

Qualifications

• Ability to deliver an exceptional guest experience.
• Wostersmanship in a fast-paced restaurant environment.
• Friendly, independent, and value-driven approach to service.

Responsibilities

• Delight customers by delivering an exceptional experience and following the Five Steps of Service.
• Balance tableside responsibilities with friendly, expert knowledge of the menu.
• Support team members, treat customers and coworkers with kindness and respect.
• Maintain safe, high-quality food service in a fast-paced setting.

Skills

Teamwork

Customer service

Multi-tasking

Food knowledge

Job description

First Watch Restaurants, Inc. seeks enthusiastic servers who will deliver an exceptional breakfast, brunch, or lunch experience. You will embody our YOU FIRST culture, balancing tableside duties with menu expertise and genuine friendliness. The role emphasizes teamwork and serving safe, high-quality food in a fast-paced setting.

Candidates should thrive on independence, support colleagues, and contribute to a warm, guest-focused environment that makes every dining experience special.