Guest Experience Server | Flexible Scheduling & Weekly Pay

OSF International

San Diego (CA)

Hybrid

USD 38,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Paid training
Flexible scheduling
Weekly pay
Discounted meals
Medical, Dental & Vision

Job summary

The Old Spaghetti Factory in San Diego is seeking a friendly, guest-focused Server to join our team. Interacting with guests to provide menu recommendations and deliver orders in a professional manner is essential.

You will process payments, check on guests, collaborate with the team, and maintain accuracy and timing for each table in a fast-paced family-friendly setting. Prior restaurant or customer service experience is a plus, and training is provided.

Qualifications

  • Previous experience in a restaurant or customer service is preferred but not required.
  • Positive attitude and excellent communication skills.
  • Enjoy working in a fast-paced, family-friendly environment.

Responsibilities

  • Provide menu recommendations, ingredients, and preparation methods to guests.
  • Complete orders and process payment transactions in POS system.
  • Make recommendations based on guests' preferences and dietary needs.
  • Serve food and beverages promptly with accuracy and presentation.
  • Check on guests during meals to ensure satisfaction and address requests.
  • Provide attentive and personalized service and collaborate with team.
  • Handle guest concerns professionally and escalate when necessary.

Skills

Customer service
Communication
Team player
Multitasking
Attention to detail
Menu knowledge
Dietary restrictions
Basic math
Flexibility
Physical stamina

Job description

The Old Spaghetti Factory in San Diego is seeking a friendly, guest-focused Server to join our team. Interacting with guests to provide menu recommendations and deliver orders in a professional manner is essential.

You will process payments, check on guests, collaborate with the team, and maintain accuracy and timing for each table in a fast-paced family-friendly setting. Prior restaurant or customer service experience is a plus, and training is provided.

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