Guest Experience Server – ESOP, Health & 401K

Quaintance-Weaver Restaurants & Hotels; Greensboro (NC); On-site; USD 24,000 - 36,000; Full time

Benefits offered by this job

ESOP

Health/Dental/Vision Insurance

Voluntary Life Insurance

401K

Paid Leave

Family leave benefits

Continuing education

Job summary

Quaintance-Weaver Restaurants & Hotels is seeking friendly and energetic Servers to join our team at Lucky 32 Southern Kitchen in Greensboro. You will provide prompt, attentive service, enjoy a fast-paced environment, and help guests have a delightful dining experience.

The position requires passion for hospitality and strong interpersonal and communication skills to engage guests and coworkers effectively.

Qualifications

• Schedule availability to include working days, nights, and weekends.
• Friendly, energetic, and detail-oriented.
• Passion for hospitality.
• Great interpersonal and communication skills.
• Ability to thrive in a fast-paced environment.

Responsibilities

• Provide prompt, friendly, attentive service while ensuring that each guest has a delightful experience
• Anticipate guest needs proactively by noticing opportunities to wow each guest
• Communicate clearly to our guests and fellow staff members
• Establish and maintain trusting relationships with our guests
• Passionately maintain a high level of cleanliness and safety at all times
• Advocate for our responsible alcohol beverage service program
• Have a working knowledge of the restaurant’s menus, including Chef features, extensive wine offerings and other specialty drinks

Skills

Friendly

Energetic

Interpersonal skills

Communication skills

Detail oriented

Job description

Quaintance-Weaver Restaurants & Hotels is seeking friendly and energetic Servers to join our team at Lucky 32 Southern Kitchen in Greensboro. You will provide prompt, attentive service, enjoy a fast-paced environment, and help guests have a delightful dining experience.

The position requires passion for hospitality and strong interpersonal and communication skills to engage guests and coworkers effectively.