Guest Experience Server | Dining & Hospitality Pro

Outback Steakhouse; Cheyenne (WY); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Meal comp benefits

PTO (when eligible)

Health & Wellness benefits (when eligible)

Company-paid Life Insurance

Job summary

A popular restaurant franchise is seeking a Server to provide exceptional dining experiences. Responsibilities include managing table sections, ensuring guest satisfaction, and effectively using the Point of Sale system. Candidates should have strong customer service skills and knowledge of the menu. Join a fun and rewarding work environment with benefits that include meal compensations and a commitment to family time during holidays.

Qualifications

• Ability to manage assigned table sections effectively.
• Skills in making memorable first and last impressions.
• Knowledge of food and beverage menus for effective recommendations.

Responsibilities

• Manage table sections and ensure guest satisfaction.
• Utilize Point of Sale equipment for order processing.
• Anticipate guest needs and process orders promptly.

Skills

Customer service skills

Point of Sale equipment knowledge

Food and beverage knowledge

Job description

A popular restaurant franchise is seeking a Server to provide exceptional dining experiences. Responsibilities include managing table sections, ensuring guest satisfaction, and effectively using the Point of Sale system. Candidates should have strong customer service skills and knowledge of the menu. Join a fun and rewarding work environment with benefits that include meal compensations and a commitment to family time during holidays.