Guest Experience Sandwich Artist | Food Service Team Member

Subway Group

Manila (AR)

On-site

USD 15,153 - 20,664

Full time

14 days+

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Benefits offered by this job

Brand partnership discounts
Scholarship Opportunities
University course credits
Hands on career experience

Job summary

Subway team members deliver friendly, fast, and accurate service to guests while preparing fresh meals. You will follow safety standards, maintain cleanliness, and work closely with teammates during day, evening, and weekend shifts to ensure a positive guest experience.

Training is provided, and opportunities for growth include scholarships and credits as part of our commitment to hands-on career development in the restaurant business.

Qualifications

  • Ability to understand and follow written and verbal instructions.
  • Willingness to learn and adapt in a fast paced restaurant setting.

Responsibilities

  • Provide excellent guest experience from start to finish.
  • Prepare and serve fresh food daily while following safety standards.
  • Keep restaurant clean and organized and support teammates in all shifts.

Skills

Guest experience
Food preparation
Team player
Attention to detail

Education

High school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

  • Providing an excellent Guest experience
  • Preparing and serving great food
  • Keeping restaurants clean and beautiful
  • Being a Team player
Key parts of your day to day will consist of:
  • Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
  • Upholding food safety standards as you prepare and serve fresh food daily
  • Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests
As a Subway® Team Member, you’ll have access to:
  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location



Compensation: To be discussed <i class="fa fa-info-circle" data-original-title="Plus Tips" tooltip-angular></i>
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