Guest Experience & Kitchen Team Member

Harri.com; Baltimore (MD); In loco; USD 17.000 - 22.000; Part-time

Descrizione del lavoro

Qdoba is seeking a Team Member in Baltimore to contribute to guest service, food preparation, and general restaurant cleanliness. You will work with a team in a fast-paced setting, greet guests, take orders, and assist in food preparation while following safety and sanitary guidelines.

Responsibilities include learning via the Qdoba Training Program and maintaining a positive attitude, with flexible shifts including nights and weekends. Priorities are guest satisfaction and teamwork.

Competenze

• Current student or high school diploma/GED preferred.
• Must be at least 16 years old.
• Flexibility to work nights, weekends, holidays, opening and closing shifts.
• Ability to stand for long periods of time and work in a fast-paced environment.
• Ability to bend and stoop and lift 50 - 75 lbs comfortably.
• Positive attitude while performing any and all duties.
• Commitment to guest satisfaction and to viewing restaurant operations from the Guest's perspective.
• Effective communicator with teammates and management.

Mansioni

• Greet Guests, record orders, and serve food and beverages with a positive attitude.
• Work with teammates to prepare items on the Qdoba menu following safety and sanitary guidelines.
• Communicate with supervision when training guidance is needed.
• Follow all steps in the Qdoba Training Program to learn duties and responsibilities.
• Maintain restaurant cleanliness, including tables, floors, utensils, and restrooms.
• Handle guest concerns professionally and resolve problems per restaurant policy.
• Adhere to uniform policy and company guidelines for food and cash controls.
• Use kitchen equipment such as ice cream dispensers, fryers, warmers.

Conoscenze

Guest service

Teamwork

Communication

Safety procedures

Formazione

High school diploma or GED

Descrizione del lavoro

Qdoba is seeking a Team Member in Baltimore to contribute to guest service, food preparation, and general restaurant cleanliness. You will work with a team in a fast-paced setting, greet guests, take orders, and assist in food preparation while following safety and sanitary guidelines.

Responsibilities include learning via the Qdoba Training Program and maintaining a positive attitude, with flexible shifts including nights and weekends. Priorities are guest satisfaction and teamwork.