Guest Experience Host & Seating Concierge

PeopleAnswers, Inc.

Temecula (CA)

On-site

USD 21,000 - 30,000

Full time

4 days ago
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Job summary

Great Oak Steakhouse Temecula seeks an enthusiastic Host to warmly greet guests, seat them efficiently, and manage the front-of-house flow. You will be the first and last impression, coordinating reservations, waitlists, and guest pacing to ensure a smooth dining tempo.

The role requires a friendly, professional demeanor, basic cash handling, and the ability to work a variety of shifts, including weekends and holidays. Apply today to contribute to a premium guest experience.

Qualifications

  • High school diploma or equivalent required; one year of experience preferred.
  • Must be able to read and interpret safety rules and procedures.
  • Fluent English speaking, writing and comprehension required.
  • Prior cash handling experience preferred; will train as needed.

Responsibilities

  • Check reservation books, call reservations and confirm accurately.
  • Greet guests upon arrival or on the phone with a professional greeting.
  • Assign seating according to table rotation and stations.
  • Control waitlist and reservations sheets for each shift.
  • Walk guests to tables, pull chairs, hand out menus, offer a pleasant experience.
  • Perform cashier duties per SOPs and policies.
  • Count and verify all cash exchanges with servers and guests.
  • Process guest charges including cards, room charges, comps, discounts.
  • Reconcile and complete daily reports.
  • Make change or exchanges for internal guests.
  • Assist in daily bank deposits and other duties as assigned.

Skills

Guest greetings
Customer service
Cash handling
English fluency
Multi-tasking

Education

High school diploma or equivalent

Tools

10-Key Calculator
POS terminal
Cash handling equipment

Job description

Great Oak Steakhouse Temecula seeks an enthusiastic Host to warmly greet guests, seat them efficiently, and manage the front-of-house flow. You will be the first and last impression, coordinating reservations, waitlists, and guest pacing to ensure a smooth dining tempo.

The role requires a friendly, professional demeanor, basic cash handling, and the ability to work a variety of shifts, including weekends and holidays. Apply today to contribute to a premium guest experience.

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