Guest Experience Host - Front of House

Livery - Noblesville; Noblesville (IN); On-site; USD 17,000 - 22,000; Full time

Job summary

Livery Noblesville in Noblesville, IN is seeking a friendly Host/Hostess to welcome guests, manage the waitlist, and seat guests with hospitality. You will handle reservations, share menu information, assist guests with coats, and coordinate with servers to ensure smooth dining experiences.

Previous host/hostess experience is preferred but not required; training will be provided. This role offers either full-time or part-time hours in a welcoming, team‑oriented environment.

Qualifications

• Excellent customer service and communication skills.
• Friendly and outgoing personality with a positive attitude.
• Strong organizational and multitasking abilities.
• Ability to remain calm and professional in high-pressure situations.
• Familiarity with reservation systems or software is a plus.
• Previous host/hostess experience is preferred but not required; training will be provided.

Responsibilities

• Guest Greeting and Seating: Welcome guests, manage waitlist and reservations, escort to tables, and present menus.
• Reservation Management: Take and confirm reservations, maintain the reservation book, communicate special requests.
• Guest Assistance: Provide menu information, assist with coat check, handle inquiries with attentiveness.
• Communication and Coordination: Coordinate with servers/kitchen, relay important guest information, manage guest flow and wait times.
• Cleanliness and Organization: Open and clean the host/hostess area, keep stand and waiting area stocked, maintain menu and promos in good condition.

Skills

Customer service

Communication

Multitasking

Professionalism

Tools

Reservation software

Job description

Livery Noblesville in Noblesville, IN is seeking a friendly Host/Hostess to welcome guests, manage the waitlist, and seat guests with hospitality. You will handle reservations, share menu information, assist guests with coats, and coordinate with servers to ensure smooth dining experiences.

Previous host/hostess experience is preferred but not required; training will be provided. This role offers either full-time or part-time hours in a welcoming, team‑oriented environment.