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Benefits offered by this job
Employee Dining Program
Training Programs
Paid sick time
Dynamic Team Environment
401(k)
Flexible schedule
Health insurance
Opportunity for advancement
Job summary
Join a leading restaurant group in New Jersey as a Host/Hostess where you will be the first point of contact for guests, ensuring a memorable dining experience. This role involves greeting customers, managing reservations, and collaborating with the dining team to maintain service excellence. If you're organized, have great people skills, and enjoy a fast-paced environment, this is the perfect opportunity for you!
Qualifications
Previous work experience as a Host/Hostess preferred.
Understanding of restaurant etiquette required.
Familiarity with health and safety regulations expected.
Responsibilities
Welcome guests and provide accurate wait times.
Manage reservations and escort customers.
Maintain a clean reception area and cater to guests' needs.
Skills
Customer-service skills
Organizational skills
Communication skills
Education
H.S. Diploma or GED
Job description
Join a leading restaurant group in New Jersey as a Host/Hostess where you will be the first point of contact for guests, ensuring a memorable dining experience. This role involves greeting customers, managing reservations, and collaborating with the dining team to maintain service excellence. If you're organized, have great people skills, and enjoy a fast-paced environment, this is the perfect opportunity for you!