Guest Experience Host — Flexible Hours & Training Support

Nordstrom

Columbia (MD)

On-site

USD 23,000 - 26,000

Full time

32 hours ago
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Benefits offered by this job

Medical/Vision, Dental, Retirement and
Paid Time Away
Life Insurance and Disability
Merchandise Discount and EAP Resources

Job summary

Nordstrom is seeking a friendly host/hostess to greet and seat guests, sharing enthusiasm about our menu and products. You will support training for new staff and assist across restaurant operations, including answering phones, handling transactions, stock work, and upkeep.

Flexibility in scheduling is essential to meet weekly business needs. Previous food service experience is preferred, and a food handler’s card may be required by local regulations.

Qualifications

  • Clear and professional communication with customers and coworkers.
  • Thrives in a fast-paced environment.
  • Ability to work a flexible schedule.
  • A food handler’s card where required by local and state regulations.
  • 1+ year experience in food service/hospitality (preferred).

Responsibilities

  • Greet and seat customers quickly and in a professional manner.
  • Share knowledge and enthusiasm about the restaurant's menu and products with customers.
  • Assist with new employee training by positively reinforcing successful performance and offer assistance as needed.
  • Support other areas of the restaurant as requested, such as answering telephones, completing financial transactions, stock work, cleanup and documentation.
  • The hours and schedule for this position will vary by week depending on business needs.

Skills

Communication
Customer service
Flexibility
Teamwork

Education

Food handler's card

Job description

Nordstrom is seeking a friendly host/hostess to greet and seat guests, sharing enthusiasm about our menu and products. You will support training for new staff and assist across restaurant operations, including answering phones, handling transactions, stock work, and upkeep.

Flexibility in scheduling is essential to meet weekly business needs. Previous food service experience is preferred, and a food handler’s card may be required by local regulations.

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