Guest Experience Host — Flexible Hours & Growth

Olive Garden; Auburn (ME); On-site; USD 29,016 - 33,480; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

Ongoing training

401(k) savings plan with company match

Job summary

Join a leading restaurant team as a host at Olive Garden, where you will create lasting impressions on guests through friendly service and a welcoming atmosphere. This role involves ensuring cleanliness, guiding guests to their tables, and actively promoting a safe dining experience. As part of a family-owned company, you will benefit from flexible schedules, career advancement opportunities, and comprehensive benefits.

Qualifications

• Ability to create a welcoming environment for guests.
• Good communication and interpersonal skills.
• Awareness of health and sanitation practices in a restaurant.

Responsibilities

• Guide guests to their table and present them with clean menus.
• Ensure cleanliness and sanitation of guest areas and menus.
• Thank guests for their visit and encourage them to return.

Skills

Communication

Customer Service

Sanitation Awareness

Job description

$15.10 per hour - $18.25 per hour

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

As a host at Olive Garden, you create the guests' first and lasting impression. With a warm smile and friendly conversations, our host team members are responsible for creating a welcoming and safe environment for our guests' dining experience. As a host, you will ensure that various guest and team member touch points are regularly sanitized and disinfected. Our hosts take pride in making loyal guests by guiding them to their table, presenting them with clean menus, and offering suggestions to enhance their dining experience. Finally, as a host, you will complete the guests' experience by genuinely thanking them for their visit, wishing them a fond farewell, and inviting them back to our restaurants.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam