Guest Experience Crew Lead - Flexible Scheduling

13347 Battle Mtn-Broyles McDonald's

Battle Mountain (NV)

On-site

USD 17,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid sick leave
Tuition assistance
Training & advancement
Employee discounts
Free meals

Job summary

13347 Battle Mtn-Broyles McDonald's is hiring to support guests with orders, prepare menu items, and maintain a welcoming, clean restaurant environment. You’ll lead guest experiences, make recommendations, and work closely with teammates to hit goals while enjoying the job.

Flexible scheduling and opportunities for training are offered, along with tuition assistance and discounts. This role is a hands-on entry to mid-level crewmember work at a franchisee-owned location.

Qualifications

  • A humble and hospitable demeanor.
  • Passion for helping and serving others (customers and team).
  • Desire to learn and grow within the role.
  • Ability to communicate effectively and anticipate customer needs.

Responsibilities

  • Lead the experience: Check in with guests and ensure they enjoy their visit.
  • Have a side of smile: Help customers order and make menu recommendations.
  • Focus on the food: Prepare and present menu items with care.
  • Ensure a memorable visit: Maintain a welcoming, safe and clean restaurant environment.
  • Understand that teamwork is key: Collaborate with the team to meet goals and have fun.

Skills

humble demeanor
hospitality mindset
passion for helping others
desire to learn and grow
effective communication
anticipating customer needs

Job description

13347 Battle Mtn-Broyles McDonald's is hiring to support guests with orders, prepare menu items, and maintain a welcoming, clean restaurant environment. You’ll lead guest experiences, make recommendations, and work closely with teammates to hit goals while enjoying the job.

Flexible scheduling and opportunities for training are offered, along with tuition assistance and discounts. This role is a hands-on entry to mid-level crewmember work at a franchisee-owned location.

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