Guest Experience Champion — Flexible Shifts & Perks

Taco Bell Corp.; Indianapolis (IN); On-site; USD 15,000 - 30,000; Part time

Benefits offered by this job

Tuition reimbursement and scholarships

Flexible schedules

Medical benefits

401K plan with match

Job summary

Taco Bell Corp. is hiring a Team Member to deliver fast, friendly service in a busy restaurant. You’ll take orders, process payments, prepare products, and help keep the dining area clean and safe for guests.

No prior experience is required—on‑the‑job training is provided. Enjoy flexible schedules, potential for advancement, and benefits as part of the world’s largest restaurant company. Must be 16+ and ready to learn with a positive attitude.

Qualifications

• Must be at least 16 years of age.
• Accessibility to dependable and reliable transportation.
• Excellent communication skills, management/leadership and organizational skills.
• Physical dexterity required (ability to move up to 45 lbs).
• Attendance and punctuality a must.
• Operating of cash register as needed and making change for other cashiers.
• Basic Math skills.
• Complete training certification.
• Enthusiasm and willing to learn.
• Team player.
• Commitment to customer satisfaction.
• Have a strong work ethic.

Responsibilities

• Interaction with customers: receiving orders, processing sales and monies, and managing customer issues.
• Preparation of products.
• Maintaining quality of product.
• Monitoring all service equipment.
• Unloading, stocking and maintaining required inventory level.
• Champions recognition and motivation efforts

Skills

Customer service

Leadership

Organizational skills

Job description

Taco Bell Corp. is hiring a Team Member to deliver fast, friendly service in a busy restaurant. You’ll take orders, process payments, prepare products, and help keep the dining area clean and safe for guests.

No prior experience is required—on‑the‑job training is provided. Enjoy flexible schedules, potential for advancement, and benefits as part of the world’s largest restaurant company. Must be 16+ and ready to learn with a positive attitude.