Guest Experience Cashier — Flexible Hours, Daily Pay & Tips

Taziki's Mediterranean Cafe; Hendersonville (TN); On-site; USD 13,000 - 18,000; Part time

Benefits offered by this job

Base pay starting at $11 per hour + 1$

Free meals on every shift

Flexible schedule

The option to get paid daily

No late nights, no early mornings

Career path to ownership

Medical, Dental, Vision and Disability

Paid Time Off potential

401k program with employer match

Job summary

Taziki's Café in Hendersonville, TN is hiring entry-level team members to serve guests, prepare and deliver orders, and uphold our Mediterranean-inspired brand.

No experience required; we offer training, flexible shifts, daily pay option, free meals on shifts, and opportunities to advance toward ownership. We emphasize hospitality in a fast-paced environment and value a positive team vibe.

Qualifications

• Must be at least 16 years of age.
• Experienced preferred but not required – we will train you!
• Energetic, ready to learn, and loves fresh food.
• Good communication and hospitality skills.
• Ability to work with passion and urgency in a fast-paced environment.
• Ability to work independently and collaborate with the team as necessary.
• Work flexible schedule.
• Dependable, reliable, and trustworthy.
• Professional attitude and respect for coworkers, the establishment, and the brand.

Responsibilities

• Being a Taziki’s Ambassador to guests for our service, our menu, our story, and our culture
• Placing orders for guests and delivering them to our dining or pickup areas
• Understanding and using POS (point of sale register)
• Following proper cash handling and payment procedures
• Maintaining Health Department Standards throughout each shift
• Following proper Alcohol Handling policies and procedures
• Performing shift-side work including opening and closing duties

Skills

Energetic

Good communication

Hospitality

Teamwork

Flexible schedule

Dependable

Professional attitude

Job description

Taziki's Café in Hendersonville, TN is hiring entry-level team members to serve guests, prepare and deliver orders, and uphold our Mediterranean-inspired brand.

No experience required; we offer training, flexible shifts, daily pay option, free meals on shifts, and opportunities to advance toward ownership. We emphasize hospitality in a fast-paced environment and value a positive team vibe.