Guest Experience Cashier: Fast, Friendly Service

Clarion Inn; Garden City (KS); On-site; USD 17,000 - 22,000; Part time

Job summary

Clarion Inn in Garden City, KS is seeking a friendly cashier to join our front-of-house team. You will greet customers, take orders, explain menu items, and enter orders into the POS system with accuracy.

This role emphasizes timely service, accurate cash handling, and clear communication with the kitchen. Prior cashier experience preferred; uniform required; on-site dining environment.

Qualifications

• Greet customers in a friendly manner.
• Accurately take customer orders and relay to kitchen.
• Explain menu items and address questions.
• Handle payments and provide correct change.

Responsibilities

• Greet every customer in a friendly and timely manner.
• Take customer orders accurately and efficiently.
• Explain menu items and answer customer questions about menu items.
• Enter orders correctly into the POS system.
• Confirm special requests and modifications.
• Process cash, credit/debit, and other approved payment methods accurately.
• Provide customers with correct change and receipts.
• Communicate orders and special requests to the kitchen.
• Maintain a clean and organized register and front-counter area.
• Monitor dining and customer areas and communicate cleaning needs.
• Assist with stocking front-of-house supplies.
• Handle customer concerns professionally and involve management with any problems that arise.
• Follow cash-handling and security procedures.
• Cashier is responsible for their cash drawer at all times that it is under their name.

Skills

Greet customers

Take orders

Explain menu items

Cash handling

Tools

POS system

Job description

Clarion Inn in Garden City, KS is seeking a friendly cashier to join our front-of-house team. You will greet customers, take orders, explain menu items, and enter orders into the POS system with accuracy.

This role emphasizes timely service, accurate cash handling, and clear communication with the kitchen. Prior cashier experience preferred; uniform required; on-site dining environment.