Guest Experience Busser | Clean Tables & Team Support

Downtown Blues; Rehoboth Beach (DE); On-site; USD 17,000 - 22,000; Full time

Job summary

Downtown Blues in Rehoboth Beach, DE is seeking a friendly Busser to help provide a clean, pleasant dining experience. You will prepare dining areas, clear and reset tables, and ensure a well-stocked, sanitary dining room for guests throughout shifts.

You will collaborate with servers, hosts, bussers and kitchen staff to maintain high standards, perform required pre/post shift side work, and uphold health and safety regulations in all dining areas.

Qualifications

• Maintain health and safety regulations at all dining areas.
• Prepare dining areas before guests are seated.
• Clear and reset tables between guests.
• Collaborate with managers, servers, hosts, bussers, bartenders and kitchen staff.
• Attend to side work as assigned.

Responsibilities

• Supports Downtown Blues’ mission, vision and values
• Prepare dining areas before guest are seated
• Remove dirty utensils and replenish, as needed – Pre-bus and after service
• Clean and reset tables after guests leave
• Maintain Health and safety regulations at all kitchen and dining areas
• Take out trash and Linens
• Sweep and Mop as needed
• Check bathrooms hourly to make sure they are stocked and clean
• Perform all pre and post shift side work required
• Collaborate and communicate with managers, servers, hosts, bussers, bartenders, runners and kitchen staff
• Preparedness for shift (timely arrival, required uniform, etc.)
• Assist in other jobs throughout the restaurant
• Complete pre, during and post shift side work

Job description

Downtown Blues in Rehoboth Beach, DE is seeking a friendly Busser to help provide a clean, pleasant dining experience. You will prepare dining areas, clear and reset tables, and ensure a well-stocked, sanitary dining room for guests throughout shifts.

You will collaborate with servers, hosts, bussers and kitchen staff to maintain high standards, perform required pre/post shift side work, and uphold health and safety regulations in all dining areas.